Chocolate Coating Machine DRG20

MiA manufactures a range of practical machines for Dragées and sugar-coated nuts and dried fruits.

The DRG20 machine coats different food products with chocolate, and has a frame and bowl made completely from stainless steel AISI 304

Key Features

Electronic system to modify bowl rotation speed
Bowl rotation to unload final products or set the correct angle to coat
Cold or warm air blowing system with automatically-set temperatures and pipe positions are adjustable
Automatic chocolate spray system with heated tank for 5 kg of chocolate; the intensity of the spray can be adjusted